Original Cheesecake XANGOS®
Rich, smooth cheesecake, with a slight tangy finish rolled in melt-in-your-mouth, flaky pastry tortilla.
Image Downloads
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Foodservice Tip:
With Four Flavor Profiles, You Can Appeal to 88% of Patrons
Fast Facts:
Product-specific facts to influence sales.
- Cheesecake penetrates 34% of all menus
- cakes are menued in 51% of all casual dining & 60% of all fine dining restaurants
- TRY SOMETHING NEW AT NO RISK TO YOU. WE ARE SO CONFIDENT IN YOUR SUCCESS, WE WILL PICK UP THE UNUSED PRODUCT AND REIMBURSE YOU 100%.
Recipes
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PACKAGING SOLUTIONS
Expand off-premise dessert sales with packaging solutions that are good to go.
ADDITIONAL RESOURCES
Utilize these materials to help drive incremental sales from your dessert menu.
