Savor the Moment – Pork Chop/Chicken​

Directions

Step 1

• Heat a cast iron skillet over medium-high heat and sear. Heat a large cast-iron skillet over medium-high heat until hot and just beginning to smoke.

Step 2

• Heat a large cast-iron skillet over medium-high heat until hot and just beginning to smoke. Add the pork chops and cook for 1 minute on each side — they should begin to brown and release some fat into the pan.​

Step 3

• Continuing flipping and cooking for 8 to 10 minutes. Reduce the heat to medium. Continue to cook for 8 to 10 minutes more, flipping the chops every minute, until they register 135°F in the thickest part.​

Step 4

• Top pork chop (or plate with chicken) with Sweet Street Scoopables™ Apple Compote.​